Sushi master

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sushi master

An itamae (板前, a cook, chef) is a cook in a Japanese kitchen, or a chef in larger restaurants In Japan becoming an itamae of sushi requires years of on-the-job training and apprenticeship. Typically, after five years or so spent working with a master or teacher itamae, the apprentice is given his first important task related to. Viele übersetzte Beispielsätze mit " sushi master " – Deutsch-Englisch Wörterbuch und Suchmaschine für Millionen von Deutsch-Übersetzungen. Nobu's sushi chef Ronnie Jariyawiriya offers tips on preparing sushi and dispels common sushi -eating.

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Interaction Help About Wikipedia Community portal Recent changes Contact page. The term can be translated literally as "in front of the board", referring to a cutting board. While it is not necessary to be Japanese in order to be considered an itamae , non-Japanese must prove themselves worthy of such a title. Unsere Empfehlung Auto frisst Auto 2: Bitte lade die neueste Version von Chrome herunter, um optimale Ergebnisse zu erhalten. Tools What links here Related changes Upload file Special pages Permanent link Page information Wikidata item Cite this page. Daher könnte es helfen, wenn Sie Javascript in Ihren Browser-Einstellungen aktivieren, einige Stunde warten, und dann Linguee normal weiterbenutzen.

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